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Nero di Troia - Tufarelle - Famiglia Olanda

Nero di Troia


 Obtained from grapes of the native vine, the Nero di Troia of the Tufarelle line is processed in purity. Identifying the territory, Nero di Troia is characterized by a red color tending to garnet. The flavor, on the other hand, is dry, harmonious, rightly tannic, and with notes of black pepper. On the table, Nero di Troia Tufarelle goes well with first courses with a strong taste and red meats and aged and/or spicy cheeses.

Grapes Troia 100%
Alcohol content 13.00%
Serve at a temperature of 18-20 ° C.

Falanghina - Tufarelle - puglia IGP



Obtained from a 100% Falanghina blend, the Falanghina Puglia PGI of the Tufarelle line is processed in purity. Falanghina wine is a white wine that is identified by its straw color with golden reflections and its delicate aroma, which is accompanied by a dry flavor. Falanghina is a fresh and fruity wine with a great personality. The Falanghina PGI of the Tufarelle line is an excellent wine for the whole meal, in fact on the table it goes perfectly with dishes of bluefish, seafood, grilled second courses such as white meats, fresh soft cheeses, and small pastries.

Grapes Falanghina 100%
Alcoholic degree 12%
Serve at a temperature of 8-10 ° C.

Rosato Puglia IGP Tufarelle



The Rosato Puglia PGI of the Tufarelle line of Olanda family is obtained from the processing of Nero di Troia and Montepulciano grapes. The Rosato Tufarelle is certainly identified by the pale cherry pink color. The flavor, on the other hand, shows hints of red fruits and rose petals with notes of vanilla, balanced and fresh, has a good structure and a delicate, dry, and pleasant taste, reminiscent of currant and raspberry. On the table, Rosato Tufarelle combines well with both cold and hot dishes, soups, fresh cheeses such as burrata.

Nero di Troia and Montepulciano grapes
Alcoholic degree 12%
Serve at a temperature of 12 ° C.

olio extravergine di oliva Tufarelle

Tufarelle – Extra Virgin Olive Oil 500ml


Tufarelle is the Extra Virgin Olive Oil of the Olanda family.

Tufarelle is the superior category extra virgin olive oil obtained from native Coratina quality olives treated solely by mechanical means. We are in Andria, in the heart of Puglia where, immersed in the Murgia among endless fields of olive trees and these there are also those cultivated by Olanda family, which with meticulous care and attention give life to the extra virgin olive oil of Coratina “Tufarelle”, emblematic for the territory because of its characteristics. The Coratina Evo oil is well known for its true and free-range character, ideal for those who love strong tastes. Its taste is due to the high concentration of polyphenols, the natural antioxidants that give the oil its typical tingle on the palate. In the kitchen: Tufarelle extra virgin olive oil is suitable for enhancing traditional dishes based on cooked vegetables, carpaccio, salads, cheeses, legumes, and bruschetta

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