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Nero di Troia


Obtained from grapes of the native vine, the Nero di Troia of the Tufarelle line is processed in purity. Identifying the territory, Nero di Troia is characterized by a red color tending to garnet. The flavor, on the other hand, is dry, harmonious, rightly tannic, and with notes of black pepper. On the table, Nero di Troia Tufarelle goes well with first courses with a strong taste and red meats and aged and/or spicy cheeses.

Grapes Troia 100%
Alcohol content 13.00%
Serve at a temperature of 18-20 ° C.



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Rosso Nero di Troia is part of the Tufarelle line of Olanda family. A range of typical Apulian products, linked to the territory and its millenary tradition. The wines of the Tufarelle line are obtained from the cultivation of indigenous vines also processed in purity. Nero di Troia is one of the identifying vines of the Apulian territory par excellence, today recognized all over the world. Olanda family has always been involved in the work of the homonymous dairy, handed down from father to son to enhance the territory through the creation of typical products. The family business is immersed in the landscapes of the Alta Murgia, on the slopes of Castel del Monte. It is here that the family has put down the roots of the company that still today passes on the artisan knowledge of dairy products. Today the new generation of the family has broadened its horizons, deciding to also produce wine, extra virgin olive oil, and tomato sauce. The Apulian territory is rich and generous, a reason that prompted the Olanda family to enhance it through their tireless work. A philosophy, that of passing on the art of typical products of Andria which today allows the production of Olanda family to cross-regional and national borders thanks to the excellence of its products.

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